345 E 12th St
(between 2nd Ave & 1st Ave)
New York, NY 10003
Neighborhood: East Village
Trying the gluten-free take out cause to many at the restaurant. It was good. It is an unfortunate fact of life that if you are on a special diet you will pay more for your food and it does not always taste good. Here I had to pay extra for the gluten-free pasta, and had to make sure to ask for no bread crumbs. But I got to choose my cheese and I could have gotten meat or veggies in it. The only problem was I had to eat it with my fingers which means I got some strange looks on the subway. Next time I’ll bring a fork.
Another plus, I didn’t have to wait long for my order, and it is near Union Square Park so you could sit there and eat it, if you have a fork and spoon with you.
I should add that I didn’t ask for a fork or look around to see if they were set out in the waiting area.